02-23-elledeco-por Mc29.pdf (2024)

: Keep ethylene-sensitive produce (like leafy greens) away from ethylene producers (like apples) to prevent premature ripening and spoilage. Seasonal Produce Guide | SNAP-Ed - USDA

: Should be crisp and "squeak" when heads are rubbed together.

The document refers to a seasonal produce guide published by ELLE Decor (specifically the Italian edition, ELLE Decor Italia ) in February 2023 . 02-23-elledeco-Por MC29.pdf

: Look for firm, compact heads that are white to cream in color without browning.

The guide typically focuses on fresh, seasonal ingredients available during the late winter and early spring transition, helping readers plan menus around high-quality, flavorful produce. : Keep ethylene-sensitive produce (like leafy greens) away

: Asparagus and artichokes often begin appearing during this window. Fruits :

: Oranges (Navel and Valencia), grapefruit, lemons, and limes. Late Winter Fruits : Apples, pears, and kiwi. Key Selection and Prep Tips : Look for firm, compact heads that are

According to the guide and similar seasonal resources like Ask The Food Geek , the following items are at their peak: : Root Vegetables : Beets, carrots, and turnips.