Рђрґсѓрєрёр№ С€рµс„: 17 Ріс‹рїсѓсѓрє (07-12-2022) Рѕрѕр»р°р№рѕ 1, 2-сџ...

This episode solidified the standing of , who would eventually go on to win the entire first season and its million-ruble prize. The 17th episode remains a highlight of the season for its unique historical setting and its demonstration of the chefs' versatility in handling complex, traditional Russian and European recipes.

As the chef with the highest personal rating, Mikhail Bogachev was given the authority to distribute the courses among the participants: Celery salad with artichokes. Mikhail Bogachev: Crayfish soup (consommé). Vyacheslav Vyunik: Veal popiette "à la Primatis." Lavinia Rossi: Trout "à la Chambord." This episode solidified the standing of , who

The 17th episode of "Hell's Chef" Season 1, broadcast on December 7, 2022 , served as a pivotal moment for the remaining black-jacket chefs as they competed for a spot in the semi-finals. The episode was characterized by a blend of historical reverence and high-stakes culinary execution, testing the chefs' ability to adapt classic recipes for modern palates. The Ball at Ostafyevo: A 19th-Century Culinary Challenge Mikhail Bogachev: Crayfish soup (consommé)