The acidity of finely ground coffee tenderizes the steak while creating a dark, earthy crust.
Use the grill as an oven. The high heat creates a blistered crust that a standard kitchen oven can’t match.
Halved peaches caramelized on the grill are the perfect companion to creamy cheese and balsamic glaze. 20 More Recipes for the BBQ
Place them directly on the grates until they pop open, then spoon in a mixture of butter, parsley, and hot sauce.
Stuff the cavity with citrus slices and herbs; the skin acts as a natural "foil" to keep the flesh tender. Elevated Sides & Veggies The acidity of finely ground coffee tenderizes the
The heat intensifies the sugars, making it a simple, healthy, and incredibly flavorful dessert.
Thick-cut bone-in chops finished with a sticky reduction of bourbon, brown sugar, and Dijon. Halved peaches caramelized on the grill are the
Rapid-fire grilling at its best. Use jumbo shrimp to ensure they don't overcook before they get some color.