Gost Na Hurmu Svezhuju May 2026

ГОСТ Р 59662-2021 Хурма свежая. Технические условия

: No defects are allowed, except for very minor skin blemishes. gost na hurmu svezhuju

To maintain the quality specified by GOST, proper storage is critical: ГОСТ Р 59662-2021 Хурма свежая

: The color should be characteristic of the variety, typically ranging from yellow to deep red-orange. Non-astringent varieties like Fuyu are ripe when fully colored and firm, while astringent varieties like Hachiya must be fully colored and soft. gost na hurmu svezhuju

: The product must comply with maximum residue limits for pesticides and heavy metals as established by technical regulations for food safety. Storage and Handling Standards